Lamb Shank with a Red Wine & Fresh Mint Jus, Fondant Potatoes & Rainbow Carrots
Maple Butter Steak with Vine Tomato, Flat Mushroom, Triple Cooked Chips & Onion Rings
Seafood Tagliatelle (Prawns, Mussels, Squid & Whole Mussels) with Garlic Bread
Roasted Red Pepper & Goats Cheese Risotto & Parmesan Crisp
Dark Chocolate & Pistachio Cheesecake, Pistachio Crumb & Cookie Dough Ice Cream
Warm Bakewell Tart With Either Custard or Ice Cream & Raspberry Coulis
Raspberry Mousse, Raspberry Coulis, Vanilla Cream, Fresh Raspberries, Granola Crumb
* All starred items are available Gluten Free, just make your Waiter/Waitress aware of all allergens. Vegan Menu available on Request.
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